Our future fruiters
Seeds that we have planted in our orchard but not available.
Links to our tropical fruits seeds research, thank you for your help
Artocarpus_altilis
The Rider, Rima fruit: Artocarpus altilis (Parkinson) Fosberg var belongs to the family Moraceae and the genus Artocarpus J.R. Forst. and G. Forst which includes about sixty species.Description of the Rimier.The rim is monoecious, the male and female flowers appear on the same tree. It can reach a height of 20 meters Its trunk can be bulky, its flexible and brittle branches are spread horizontally. All parts of the tree contain latex.The alternate leaves are larger than 1 m in length cut into four or five lobes.The male flowers are club-shaped. The female flowers are located in the axils of the terminal leaves and give the fruit. The female inflorescence consists of a thousand small flowers on a spongy center.The round fruit a syncarp has an epidermis bristling with soft spines. It is green in color, turning yellow when ripe. The seeds occupy the whole volume of the fruit.The Rimier multiplies by its seeds or plantation of rejects that it produces. The seeds of the Rimier are eaten boiled or grilledCulture, maintenance of the Rimier. The Rimier enjoys a bright, half-shaded location, high temperatures, and high water requirements.In the French West Indies, a chestnut tree (Artocarpus altilis var., Seminifera) is a fertile variety cultivated for its cooked beans.
The Rider, Rima fruit: Artocarpus altilis (Parkinson) Fosberg var belongs to the family Moraceae and the genus Artocarpus J.R. Forst. and G. Forst which includes about sixty species.Description of the Rimier.The rim is monoecious, the male and female flowers appear on the same tree. It can reach a height of 20 meters Its trunk can be bulky, its flexible and brittle branches are spread horizontally. All parts of the tree contain latex.The alternate leaves are larger than 1 m in length cut into four or five lobes.The male flowers are club-shaped. The female flowers are located in the axils of the terminal leaves and give the fruit. The female inflorescence consists of a thousand small flowers on a spongy center.The round fruit a syncarp has an epidermis bristling with soft spines. It is green in color, turning yellow when ripe. The seeds occupy the whole volume of the fruit.The Rimier multiplies by its seeds or plantation of rejects that it produces. The seeds of the Rimier are eaten boiled or grilledCulture, maintenance of the Rimier. The Rimier enjoys a bright, half-shaded location, high temperatures, and high water requirements.In the French West Indies, a chestnut tree (Artocarpus altilis var., Seminifera) is a fertile variety cultivated for its cooked beans.
Cola_rostrata
Cola rostrata K. Schum. [STERCULIACEAE family]Cola rostrata is a perennial tree of the lowland rainforest of tropical Africa; in southern Cameroon, Gabon and southeastern Nigeria. It is popularly known as monkey cola or beaked cola. Description Tree up to 25 m tall and 50 cm in diameter; rounded crown, dense foliage; short bole, base with small buttresses in old trees; gray bark cracked longitudinally. Leaves simple, alternate; elliptical, rarely oblong or obovate, up to 33 x 12 cm, acuminate tops.Male and mixed inflorescences. uses The nuts of Cola rostrata are very popular.The fruits are the most used parts of the tree.Animals such as monkeys and antelopes are also fond of nutsIts fruits are edible with a sweet taste, eaten raw or boiled and it isnot known to be used in folk medicine.The edible fruit pulp of C. rostrata is a natural source of antioxidants that could be further exploited for its potential biological activity.
Cola rostrata K. Schum. [STERCULIACEAE family]Cola rostrata is a perennial tree of the lowland rainforest of tropical Africa; in southern Cameroon, Gabon and southeastern Nigeria. It is popularly known as monkey cola or beaked cola. Description Tree up to 25 m tall and 50 cm in diameter; rounded crown, dense foliage; short bole, base with small buttresses in old trees; gray bark cracked longitudinally. Leaves simple, alternate; elliptical, rarely oblong or obovate, up to 33 x 12 cm, acuminate tops.Male and mixed inflorescences. uses The nuts of Cola rostrata are very popular.The fruits are the most used parts of the tree.Animals such as monkeys and antelopes are also fond of nutsIts fruits are edible with a sweet taste, eaten raw or boiled and it isnot known to be used in folk medicine.The edible fruit pulp of C. rostrata is a natural source of antioxidants that could be further exploited for its potential biological activity.